We partner with local, regional and global farms to ensure our customers get fresh, high quality produce. Our partners are committed to promoting sustainability and supporting local farmers and growers.
Fresh, quality, artisanal cheese, crackers, and local products.
All natural milk, meats and cheeses
Cures are made with pure Vermont Maple Syrup and smoked with pure Hickory Hardwood.
Pure Fresh™” seafood of unsurpassed quality.
For more than 170 years, the name Hood® has been synonymous with fresh, quality dairy products that taste great.
North Country’s mission: handcraft premium, artisanal smoked meats with a focus on flavor, exceptional animal care standards, and respect for the land.
Consciously crafted to love goat cheese, cultured butter with sea salt and more!
Offering various combinations of nuts, seeds, dried fruit, trail mixes and coated pretzels.
Cider made the real, old-time way!
Our happy, healthy cows produce the rich, buttery milk that we use to make Cabot’s award-winning cheese and dairy products.
All Yolo flavors are lovingly made in a NUT-FREE facility! Not only that, it’s also gluten-free and non-GMO!
Your resource for sausage made from great Italian Sausage recipes using old world techniques.
Born in Vermont and loved by locals and “Flatlanders” alike, Green Mountain Creamery is inspired by the culture that makes us unique.
Vermont Fresh Foods has been producing fresh pasta, ravioli, and sauces since 1992.
Always fresh, always crisp. We offer a wide range of pickles — from our classic kosher dill to our popular sweet horseradish chips.
What started out as a hobby turned into a thriving local business with a passion for spice!
Free range, organic eggs from our small family farms to your table.
Fresh soy milk made from locally grown soy beans including fresh artisan style firm tofu.
Expertly crafted deli salads, side dishes, entrees and now our very own Lighthouse® Soups!
Misty Knoll Farms is a family-owned and operated farm producing the finest naturally raised turkeys and chickens available from Vermont.
Vermont & Specialty Foods and a complete Garden Supply Department.
We are a Family Owned and Operated Turkey Farm in Orwell Vermont. We have been raising quality turkeys for over 30 years.
Authentic Cheese Made in The Green Mountains of Vermont
Our produce is picked daily in order to provide you the farm fresh quality that you deserve!!
Freshly picked vegetables and produce, maple syrup and more!
We grow a wide variety of vegetables, specializing in greens and tomatoes, as well as strawberries, melons, flowers, and bedding plants.
The Blais farm is a fruits, vegetables and hemp(CBD) farm, it started in 1915 with horses and buggies!
Fresh, tender and delicious. We provide year round jobs for humans, not machines. Sustainably grown in Vermont and solar powered.
Since 1914 the Darrow family has been growing fruit at Green Mountain Orchards. We are one of Vermont’s largest, oldest and most easily accessed orchards.
Holden Fruit & Produce delivers a wide array of fresh fruits and vegetables to restaurants, food service businesses and grocers.
Our family has worked tirelessly to ensure our produce is held to the highest standard.
Redi Peel potatoes! The freshest peeled potatoes available and processed nearby in Derry, NH.
Made-from-scratch-breads, fresh fruit pies, cookies, famous cider donuts and apple pies, plus great soups, salads, pizza and more!
Farming on 2000 acres of rich Saco River Valley in Western Maine since 1965.
We are proud to provide, in-season, our own and locally grown: greens, scallions, radishes, asparagus, strawberries, blueberries, raspberries, cucumbers, tomatoes, and more!
We take great pride in producing the very highest quality fruits and vegetables possible while at the same time making every effort to take care of the land that is taking care of us.
We specialize in organic produce and bedding plants, most of it grown on Harlow Farm, but we also have a wide selection of meat, dairy, staples, snacks, and other goods.
Miller Farm milk is creamline, which means it’s non-homogenized. This allows a natural separation where the cream rises to the top, the old fashioned way. For a consistent whole milk, shake before use or spoon a little cream off for your favorite morning beverage.
At Little Leaf Farms, we grow the freshest, best tasting baby greens!
We provide farm fresh eggs to local restaurants and markets since 1940. We also distribute a full line of dairy products.
We’re known for our beautiful vine-ripened tomatoes (hydroponic, organic), bell peppers, English cucumbers (hydroponic, organic) as well as strawberries, wild and cultivated blueberries and a wide range of seasonal vegetables from growers across Quebec.